Saturday, September 1, 2012

Discount BonJour Copper Clad Open Skillet, 12" Review

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BonJour’s collection of clad cookware offers precise control over the cooking process with an elegant, European flair. Clad metal construction is the preferred fabrication by professional and home chefs alike. The interior layer of each pan is crafted of pure 18/10 stainless steel which is non-reactive and doesn’t adversely affect the flavor of delicate ingredients or subtle sauces. The exterior is made of magnetized steel which is induction suitable and polished to a beautiful mirror finish. The key to clad cookware is the heat conductive metal core layered in between the stainless steel throughout the entire pan. BonJour’s unique design offers better heat conduction than traditional clad cookware because its thicker base evenly directs the heat up the side walls and around the pan. The result is stunning cookware that heats up quickly and evenly and provides a lifetime of exceptional performance. The culinary heritage that introduced buttery, delicate sauces and bold, lush wines reinvents itself in new clad cookware from BonJour. Time-honored tradition and attention to detail made these quintessentially French delights international favorites. The same care and commitment to excellence can be found in BonJour’s clad collection, which is why it’s the preferred cookware in the famed Eiffel Tower restaurant. With its bold silhouettes, generously appointed fittings and exceptional performance, they will be your favored culinary tools as well. This 12" copper clad skillet is perfect for sauteing, browning, frying and deglazing. The sloped flared sides cook all the way up the side.

BonJour Copper Clad Open Skillet, 12" Features
  • 12" copper clad skillet; sloped sides cook all the way up; saute, fry and sear
  • 2.6 mm total thickness; 5-ply clad construction; Interior layer-0.4mm 18/10 stainless steel; bonding layer-0.3mm aluminum; core-1.0mm copper; bonding layer-0.3mm aluminum; exterior layer-0.6mm magnitized steel
  • Thermo-Enhanced Base? is 44% thicker than traditional copper core cookware providing superior heat distribution and control
  • Dishwasher and oven safe. Suitable for use on all stove tops, including induction ranges
  • Commercially approved and featured at the Eiffel Tower Restaurant

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